![]() Turn the mixer to LOW and beat on low speed just to incorporate the sugar without it flying all over your kitchen. Add 9 cups of powdered sugar to the bowl. Beat the cream cheese, butter, sour cream, vanilla, and salt with an electric mixer until very creamy and almost fluffy. Or, here's how to bring them to room temperature quickly. To bring them to room temperature just let them sit out on your countertop for an hour or two. Cold butter and cream cheese will not blend. Start with room temperature cream cheese and butter. Granulated sugar will not completely dissolve and will create a grainy consistancy. Powdered sugar will dissolve easily into the butter and cream cheese to create a creamy consistency. It's very important to use powdered sugar (confectioners sugar) NOT granulated sugar to make cream cheese buttercream. Start with 1 teaspoon of salt and then add as much more as you like. Salt: Salt balances out the sweetness in this buttercream and brings out the flavor of the cream cheese and butter.Vanilla Extract: Use pure vanilla extract, not the imitation kind.Sour Cream: Just 3 tablespoons of sour cream boosts the flavor of cream cheese buttercream and gives it a subtle tang that's the perfect compliment to nearly any flavor of cake. ![]() Choosing unsalted butter means you have 100% control over how much or how little salt the frosting contains. Unsalted Butter: Salt is a vital ingredient in buttercream, but it's important to be able to control the amount.The fat in regular full-fat cream cheese helps stabilize this buttercream. Do NOT use spreadable or low-fat cream cheese. That extra tang is a delicious balance to the sweetness of buttercream. Cream Cheese: My preference is to use Philadelphia Original Cream Cheese because it's a bit tangier than other brands.As is the case with all simple recipes, the quality of the ingredients you use will determine the quality of the buttercream. You only need 6 ingredients to make cream cheese buttercream. *As all of our fabric and trim is deadstock we can't always be sure of the exact composition.Ingredients Needed to Prepare this Recipe If you'd like to see a video of the fabric or more photos please send us an email or drop us a DM on instagram If you are in London, you can also shop our fabric in person. Unfortunately we are unable to offer samples as all of our fabrics are short run end of lines and will likely sell out by the time a sample is delivered. We try to take photos that are an accurate representation of our fabrics and their colours, but due to differences between devices and screens the colour may vary slightly. All orders will be cut as a continuous piece. If you want to buy 2m of this fabric, please enter 4 into the quantity box. Need anything else for your project? Click for matching thread, lining and interfacing ! We have this is lots lace of colours, you can find them all here. Perfect for lingerie, nightwear or adding a lace element to a dress! Soft to the touch and with a lovely drape. It has a slight mechanical width-ways stretch and a nice drape. This ex-designer fabric is a beautifully soft chantilly lace with a design of delicate floral motifs.
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